cream cheese, 2T – full fat softened at room temp.
lemon zest, 1 tsp
coconut milk yogurt, strawberry banana – 5 oz.
chia seeds, 1T
coconut milk, 1C
old-fashioned oats, 2C
strawberries, 2C diced
Make It: 1 – In a big bowl, whisk together the cream cheese, lemon zest, yogurt, chia seeds and coconut milk. Stir to combine fully.
2 – Add your oats and mix until completely covered.
3 – Place in individual glasses and layer or top with the fresh strawberries. Cover and let sit over night in the fridge to “bake.” Enjoy for breakfast the next day!
Watch the video tutorial here: